What's Inside This Guide
I've been guiding travelers around Datong for over a decade, and let me tell you – most three-day itineraries you find online are either rushed or miss the best bits. The Yungang Grottoes alone could take a full day if you're into Buddhist art, but with smart planning you can also squeeze in the Hanging Temple, a taste of Inner Mongolia, and some of the best lamb noodles in northern China. This isn't a theoretical plan – I've walked every step with dozens of groups, and I'll share the exact hacks that save you time and money.
Day 1: Yungang Grottoes & Ancient City Wall
Morning: Yungang Grottoes
Get an early start. The grottoes open at 8:30 AM (April to October; 9:00 AM in winter). I always tell my groups to arrive before 9 AM to beat the tour bus crowds. Take a taxi from Datong city center – it's about 30 minutes and costs around 40-50 RMB (roughly $6-7). Alternatively, bus routes 3 and 12 stop near the entrance.
Inside, focus on caves 5-20 – those are the largest and best preserved. Cave 6 has a stunning central pillar carved with Buddhas. I recommend hiring an audio guide (30 RMB) or one of the official English-speaking guides (200 RMB for a 2-hour tour). My personal tip: skip the museum at the entrance until the end – it's well done but can eat into your morning.
Lunch: Local Noodles near the Grottos
There's a row of small restaurants just outside the parking lot. I'm a fan of Datong Knife-Cut Noodles at a place called Lao Ma Jia – you'll see the red sign. A bowl with pork is about 15-20 RMB. They don't have English menus, so just point at what others are eating.
Afternoon: Datong Ancient City Wall
Take a taxi back to the city center (about 40 RMB) and head to the South Gate of the Ming Dynasty wall. You can rent a bike (30 RMB/hour) and cycle the entire 7.2 km perimeter. The wall is beautifully lit after sunset, but I prefer the late afternoon light for photos – around 4 PM. Insider tip: the section from South Gate to East Gate has fewer tourists and offers great views of the old city. Entrance to the wall is free; bike rental is available from 8 AM to 8 PM.
Dinner: Datong's Speciality – Hunyuan Liang Fen
Head to Fenglin Ge on Gulou Street. This century-old restaurant serves Hunyuan cold jelly and Shuai Guo Dan – a silky egg custard. Average spend per person: 60-80 RMB. Expect a queue after 7 PM; I usually go around 5:30 PM to grab a seat.
Day 2: Hanging Temple & Datong Museum
Morning: Hanging Temple (Xuankong Si)
This temple clinging to a cliff is about 80 km from Datong. The best way is to take a direct bus from the Datong Long-Distance Bus Station (near the train station) – departures at 7:30 AM and 9:00 AM, ticket 38 RMB one way. The ride takes about 1.5 hours. Alternatively, join a group tour (around 200 RMB per person inclusive), but I find the bus gives you more flexibility.
Ticket prices: Entrance to the scenic area is 25 RMB (all year). To actually climb the temple on the cliff, you need a separate ticket: 100 RMB (peak season April-Oct), 75 RMB (off-season). Important: the temple is closed for renovation? No, but the upper walkways can be narrow – not recommended for those with severe acrophobia. I suggest going early (first bus) to avoid the midday crowds that arrive from tour groups.
Lunch: Hunyuan County
After visiting the temple, take a short taxi (15-20 RMB) into Hunyuan town. I like Lao Ding Xiang on West Street for their Hunyuan stew – a lamb and potato dish with flatbread. About 30 RMB per person.
Afternoon: Datong Museum
Catch the 1:30 PM bus back from Hunyuan to Datong (same drop-off). Then take bus 38 or a 15-minute taxi to Datong Museum (free entry, closed on Mondays). The museum is modern and has excellent English labels. Don't miss the Northern Wei Dynasty hall – the terracotta warriors of Datong, if you will. Allow 2 hours.
Evening: Huayan Temple
If you still have energy, walk to Huayan Temple in the old city (closes at 5:30 PM, last entry 5 PM). The main hall features a stunning wooden pagoda. Entrance is 50 RMB. I often recommend skipping the modern commercial street (Datong Ancient Street) unless you want souvenirs – prices are inflated.
Day 3: Inner Mongolia Grassland (or Alternative)
This day is a bit more adventurous. Datong is only 2 hours from the Inner Mongolia border, and you can reach Huitengxile Grassland in about 2.5 hours by bus. But be honest: the grassland is not as lush as Hulunbuir, and most of the yurt stays are commercialized. If you're short on time, I'd swap this for Yingxian Wooden Pagoda – the world's tallest ancient wooden pagoda.
If you choose the grassland: Book a day trip from Datong with a local agency (I've used Datong Youth Travel Service – ask at your hotel). Expect to pay 300-400 RMB including transport, lunch, and a short horse ride. The grassland is best from June to August; other months it's brown and windy.
Where to Eat in Datong
| Restaurant | Specialty | Price per person | Location |
|---|---|---|---|
| Fenglin Ge | Hunyuan Liang Fen, Shuai Guo Dan | 60-80 RMB | Gulou Street |
| Lao Ma Jia Noodles | Knife-cut noodles with pork | 15-20 RMB | Outside Yungang Grottoes |
| Shunyi Roast Duck | Datong-style roast duck – less oily than Beijing version | 45-60 RMB | West Street near city wall |
| Heji Mutton Soup | Rich lamb soup with flatbread | 25-35 RMB | Near Huayan Temple |
FAQ: Datong 3-Day Itinerary
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Jack Zhou
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